The best ever wine from this estate (even better than their sensational 2005), this full-bodied wine offers notes of blueberry, black currant, asphalt and burning charcoal embers in a deep, layered and multi-dimensional style. It is impressively pure and well-built, with far greater concentration and length than I ever remember this wine having in the past. Forget it for 5 years and drink it over the following three decades. | Robert Parker | 2012 | 93
Druiven: 53% cabernet sauvignon, 42% merlot, 5% petit verdot
James Suckling 94 |Robert Parker 93 | Wine Spectator 92
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